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PhD Degrees in Food Sciences in Kazakhstan

One must accomplish two things when earning a PhD. First one must understand a particular subject thoroughly. Secondly, one must extensively in knowledge about that subject. In Food Science programs students learn the scientific principles behind food processing, storage, packaging, and distribution. They study human nutrition, food chemistry, microbiology, and human health and safety.Kazakhstan,… Read more

One must accomplish two things when earning a PhD. First one must understand a particular subject thoroughly. Secondly, one must extensively in knowledge about that subject.

In Food Science programs students learn the scientific principles behind food processing, storage, packaging, and distribution. They study human nutrition, food chemistry, microbiology, and human health and safety.

Kazakhstan, officially the Republic of Kazakhstan, is a country in Central Asia, with its smaller part west of the Ural River in Eastern Europe.

Doctoral Program in Food Sciences in Kazakhstan

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Semey, Kazakhstan

Educational program Technology of food products are aimed at training highly qualified, competitive personnel, improving the quality of knowledge, forming a multi-level system ... +

Educational program Technology of food products are aimed at training highly qualified, competitive personnel, improving the quality of knowledge, forming a multi-level system of research activities following the urgent needs of modern education and science. -
PhD
Full-time
Russian (Kazakhstan), Kazakh
Sep 2021
Campus